OLIZURU

~ An example of one day ~

<Advanced 1>

Zeppolini with green seaweed

homemade bread

<Appetizer 2>

Colorful vegetable bagna cauda

<Appetizer 1>

Today's fresh fish carpaccio

<Appetizer 2>

Italian buffalo mozzarella and fruit tomato caprese

<Appetizer 3>

Truffle, potato and egg fritters

<Pasta 1>

Raw sea urchin spaghetti with seaweed butter sauce

<Pasta 2>

Cavatelli with lamb ragu sauce

<main>

Charbroiled Japanese Black Beef

<Dessert>

Special tiramisu

*The menu may change depending on the availability of ingredients.

Dinner only: Table charge \500 (tax included)